I have been finding organic baby kale at the local grocery store and it's now one of my favorite things to use! I think when I grow Kale next year I am going to pick it early! I put it on and in EVERYTHING!
I make kale and parmesan cheese omelets quite frequently around here. We usually eat them with some fresh squeezed orange or grapefruit or some of the summer peaches I canned last year.
I put one of our Freedom Ranger chickens in the crock pot this morning. I added a sliced lemon, lots of pepper, salt, and garlic!
I love the crock pot!! Kitchen stays clean all day and I don't have to think about dinner again until I put it on a plate!!
I made another 2 quarts of yogurt today! I am getting ready to try a GAPS cheesecake!
This is what I use to make my yogurt.
Two new products I picked up at the health food store yesterday. The carrots are AMAZING!
I juiced again! I would really like to say I do this everyday, but I don't!
This is our cleanse/detox juice!
